Hela roux (dark) is excellent for thickening stock for dark soups and sauces and for thickening à la carte dishes before serving. Very easy to use, dissolves immediately in the liquid.
1 Without additives to be declared on menus (as per §5 of "Lebensmittelinformations-Durchführungsverordnung", Germany)
2 As per EU regulation 1169/2011 (supplement II) recipe does not conain any allergenic ingredients to be declared. Technologically unavoidable traces cannot be excluded.
Hela roux (dark) is excellent for thickening stock for dark soups and sauces and for thickening à la carte dishes before serving. Very easy to use, dissolves immediately in the liquid.
Rice flour, palm fat, caramelised sugar syrup, maltodextrin
The information on all ingredients, packaging, etc. of our products is checked and updated at regular intervals. Despite this care, in exceptional cases there may be deviations between the products shown here and the products sold in the market. Please always observe the information on the products, as these are binding.
Recommendation usage rate: 90 g granules per 1 l of hot water
Recommendation usage rate for sauces: 80-90 g/ l
Recommendation usage rate for soups: 50-60 g/ l
100 g contain on average:
Energy : | 2525 kJ / 607 kcal |
Fat : | 44 g |
of which saturated fatty acids : | 29 g |
Carbohydrates : | 49 g |
of which sugars : | 0,6 g |
Protein : | 4,3 g |
Salt : | 0,41 g |
Please keep cool (<25 °C) and dry and do not expose to direct sunlight, keep container well closed.
Granules