Hela Vegetable Bouillon is quick and easy to prepare and is ideal for making soups and sauces. The use is also uncomplicated for e.g. vegetable, potato, pasta and rice dishes.
1 Without additives to be declared on menus (as per §5 of "Lebensmittelinformations-Durchführungsverordnung", Germany)
2 As per EU regulation 1169/2011 (supplement II) recipe does not conain any allergenic ingredients to be declared. Technologically unavoidable traces cannot be excluded.
Hela Vegetable Bouillon is quick and easy to prepare and is ideal for making soups and sauces. The use is also uncomplicated for e.g. vegetable, potato, pasta and rice dishes.
Iodised salt, maltodextrin, sugar, yeast extract, palm fat, flavouring, vegetables (1 %) (parsnips, carrots), acidifier: citric acid, spice, natural onion flavouring, natural parsley flavouring, lovage extract
The information on all ingredients, packaging, etc. of our products is checked and updated at regular intervals. Despite this care, in exceptional cases there may be deviations between the products shown here and the products sold in the market. Please always observe the information on the products, as these are binding.
20 g bouillon powder per 1 l of hot water
100 g contain on average:
Energy : | 841 kJ / 198 kcal |
Fat : | 2,1 g |
of which saturated fatty acids : | 1,1 g |
Carbohydrates : | 42 g |
of which sugars : | 16 g |
Protein : | 2,9 g |
Salt : | 49,5 g |
Please keep cool (<25 °C) and dry and do not expose to direct sunlight, keep container well closed.
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