This fine blend of spices from French cuisine is a real all-round talent and the finely spicy taste with an intensive herbal note is an excellent match for a variety of dishes from professional cuisine. First of all, Hela Cafe de Paris is of course indispensable for the production of Café de Paris butter, which is ideal with steaks, fish, seafood, bread, snails and lamb. You can also use the spice mixture to refine spicy quark dishes, yoghurt dressings, stews or potato casseroles.