1 Without additives to be declared on menus (as per §5 of "Lebensmittelinformations-Durchführungsverordnung", Germany)
2 As per EU regulation 1169/2011 (supplement II) recipe does not conain any allergenic ingredients to be declared. Technologically unavoidable traces cannot be excluded.
Cinnamon is one of the oldest and once one of the most precious spices in the world. Its strong spicy aroma and the irresistibly warm sweetish scent are particularly suitable for refining sweet dishes, hot drinks, jams and baked goods. But cinnamon is also indispensable in Arabic or Indian cuisine. Our special tip: Use cinnamon for seasoning game of all kinds, e.g. roast meat, roasts, game ragout and game poultry or also in red cabbage.
Cinnamon
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