Hela Flor de Sal is distinguished by its particularly high-quality raw material. Only the best sea salt is used in our cans. The application possibilities are therefore unlimited. Whether beef, pork, lamb, game, poultry, foie gras, fish, salad, tomatoes, cucumbers, roasted or baked potatoes, open potatoes, vegetables and goat cheese - with Hela Flor de Sal there is no need to add salt.
Tip: Let the roast pieces rest after cooking and salt them with Hela Flor de Sal.