The fruity Hela Fruit Compote with red currants and elderberries is a wonderfully fresh summer dessert, which of course also finds its place on every dessert menu in winter. Serve the dessert the classic way with vanilla sauce or vanilla ice cream, combined with waffles or crepes or as a delicious topping of cakes or rice pudding.
Red currants (15%), black currants (11%), elderberries concentrate (9%), drinking water, sugar, glucose-fructose syrup, lemon juice, modified corn starch, acidifier: natrium citrate, preservative: potassium sorbate.
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100 ml contain on average:
| Energy : | 470 kJ / 111 kcal |
| Fat : | 0 g |
| of which saturated fatty acids : | 0 g |
| Carbohydrates : | 25 g |
| of which sugars : | 20 g |
| Protein : | 0 g |
| Salt : | 0 g |