A complex, amber-coloured balsamic made from light organic grapes. The well-balanced sweetness-acidity profile, accompanied by a spicy touch, creates this mild classic that is versatile in the kitchen.
The Brauhaus Codex ACETUM 1868 GERMANITUS guarantees in advance that no technical nutrients or artificial additives are added. The production takes place in a decelerated process with the use of the best raw materials of the highest quality.
A complex, amber-coloured balsamic made from light organic grapes. The well-balanced sweetness-acidity profile, accompanied by a spicy touch, creates this mild classic that is versatile in the kitchen.
Organic white wine vinegar, concentrated organic grape must.
5.0% acidity - organically obtained
DE-ÖKO-003 EU-Landwirtschaft
The information on all ingredients, packaging, etc. of our products is checked and updated at regular intervals. Despite this care, in exceptional cases there may be deviations between the products shown here and the products sold in the market. Please always observe the information on the products, as these are binding.
100 g contain on average:
Energy : | 468 kJ / 110 kcal |
Fat : | 0.5 g |
of which saturated fatty acids : | 0.1 g |
Carbohydrates : | 23 g |
of which sugars : | 23 g |
Protein : | 0.5 g |
Salt : | 0.01 g |